At Shalimar we offer a variety of sizzling barbecue and fresh vegetarian dishes. Check out our daily specials for an exciting lunch or dinner. Our specialty is North Indian barbecue, made smoky and spicy over charcoal on a tandoori grill. Pick your favorite platter, like supreme chicken breast and whole chicken legs. Our tender lamb can be made with shanks or boneless boti style. Our beef kabob comes alive with juicy meat in a vinegar marinade.
Savor our spicy curry bowls for dinner. Our Murghi Korma Shahi is called ''The King of Curries,'' made with succulent chicken and fragrant saffron spices. Our Tikka Masala curries are buttery and full of special Middle Eastern spices. Our tender lamb and goat curries are a favorite of Indian and Pakistani royalty. A side of home baked naan bread goes great for dipping.